Archive for the 'Eating generally' Category

Water? That’s US$5, Sir.

July 27th, 2007

HK Magazine’s food writer complained cautiously that several Soho restaurants had refused to serve him tap water because they said it was it was not safe to drink. Possibly fearing for a loss of hospitality from them, he seems to have been too shy to say outright that they lied shamelessly as well as artlessly. [...]

Taking the “Virgin” Away From “Mary”

May 19th, 2007